Texas Salt Company has the most amazing salts and peppers. I love using the smoked tequila, lime to brine my chicken and also in my tomato soup. I use the smoked bourbon barrel salt with the grease of my brisket to add more flavor. Other salts I cook with is the black garlic and Sriracha salt. Each month I buy two different flavors to experiment. I’ve never been unhappy with any of them.

- Holly Ansaldo Verified

Response from Texas Salt Co Now this is how you use salt! We seriously appreciate you coming back each month and putting everything to the test. Sounds like your kitchen’s in very good hands 🤠